Baker's Treat Baking School Blogs

You may see yourself in some of these reasons or be inspired to start.

One of my favourite quick and tasty recipes for using leftover slices of bread: garlic bread.

To dry or not to dry Sourdough Starter... that is the question of discussion here.

Have you considered the addition of a coating or topping on a loaf of bread? 

Thinking about purchasing a new baking recipe book? Already own lots of baking cook books? Here's a cheap easy idea for more...

Add-in ingredients: it's important to consider their effect on the dough.